Feeds 1
Ingredients
2 medium eggs
Salt
Ground black pepper
1 tsp butter / splash of olive oil
Toast (toasted and buttered to your liking)
Method
1. Crack the eggs into a bowl and whisk until well blended
2. Add a pinch of salt and pepper to taste
3. Put a non-stick frying pan over a low heat and add the butter / oil
4. Once warm add the egg and stir / fold using a wooden spoon or silicone spatula
5. When the eggs are still a little runny remove the pan from the heat and let the eggs sit in the pan for 1 minute
6. Top the toast with the eggs and sprinkle with a few chives before serving